I LOVE my salsa! I am snobby now and won't eat jarred salsa.
I don't have a recipe but here is what I put in:
tomatoes
cilantro
green onions
serrano pepper
canned jalapeno peppers
lemon
salt, pepper, onion salt, garlic salt
tomato sauce if needed
I use 1/2 - 1 serrano pepper. They are super spicy and I am usually making salsa for people that don't like spicy.
I use just 1-2 of the canned jalapenos. Then I pour a little bit of the juice from the can in.
If I use about 3-4 large tomatoes I use one bunch of cilantro and green onions.
Sometimes I chop it and sometimes I blend it. Depending on how lazy I feel.
I spice to taste.
Christine
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