Ham Fried Rice

I do this whenever I have leftover ham.

I scramble however many eggs we want. I like a lot of eggs, so I usually do six. Then I add the ham, cubed, and fry that for a bit. Then I add cooked rice. I add some teriyaki sauce, soy sauce, and orange juice. Cook that around. Then add veggies as desired. I tend to like carrots and peas. I add the peas frozen, and I use fresh carrots sliced up.

[from Valerie]



My dad owns a chinese restaurant and the key to their fried rice is massaging the rice. Lol They rinse it a few times, then cook it, let it cool, and then they take their hands and break up every tiny clump. They do it over and over again until the rice falls through their fingers like sand.
[from Brittney]