Dreamy Dressing

I also have a dressing mixture that is great on salad, especially romaine with strawberries and feta cheese crumbles.




Dreamy Dressing

4 drops liquid stevia (optional or use sugar)

1 TBS poppy seeds

2 TBS sesame seeds

1 1/2 tsp minced onion

1/4 tsp paprika

1/4 cup cider vinegar

1/4 cup red wine vinegar

1/2 cup oil (i used grapeseed oil)

 
[from Tracy]

Poppyseed Dressing

3/4 cup vinegar

3/4 cup sugar

1 1/2 tsp salt

3/4 cup dry mustard


Blend in blender.


Then add:

1 1/2 cups oil



Blend.



Pour into serving container. Then add:

1 1/2 T poppyseeds



My recipe says do not blend, but I shake it up before pouring/using.

This makes a lot.

[from Valerie]

Poppyseed Salad

1 bag fresh spinach

3/4 c fresh mushrooms

1 cup cottage cheese

1/2 lb bacon, cooked and crumbled

1 red onion

1 head lettuce

1 cup grated swiss cheese



Mix salad ingredients except cottage cheese. Pour dressing on top and add cottage cheese when ready to serve.
This doesn't keep well, so make what you will eat at the time.




Poppyseed Dressing
3/4 cup vinegar

3/4 cup sugar

1 1/2 tsp salt

3/4 cup dry mustard



Blend in blender. Then add:

1 1/2 cups oil


Blend.


Pour into serving container. Then add:
1 1/2 T poppyseeds


My recipe says do not blend, but I shake it up before pouring/using.

This makes a lot.

[from Valerie]

Strawberry Spinach Salad

1 bag fresh spinach (but I don't use bags--I buy bunches)

Fresh, sliced strawberries

1 red onion

1 small bag slivered almonds

Optional: Add romaine lettuce



Mix salad ingredients



Pour dressing on top:

Poppyseed Dressing
3/4 cup vinegar

3/4 cup sugar

1 1/2 tsp salt

3/4 cup dry mustard



Blend in blender. Then add:
1 1/2 cups oil

Blend.

Pour into serving container.

Then add:

1 1/2 T poppyseeds

My recipe says do not blend, but I shake it up before pouring/using.


This makes a lot.

[from Valerie]

Anna's Salad

Dressing:


•1-2 large cloves of garlic

•pinch of salt

•pepper

•a squeeze of grey poupon mustard or dijon mustard

•4 tbsp olive oil

•11/2 tbsp sherry wine vinegar (substitue red wine vinegar)

•11/2tbsp balsamic vinegar

Salad:

•Mixed greens

•dried cranberries

•pecans

•feta cheese

•grape tomatoes cut in 1/2

Directions

Mash the salt and garlic to form a paste. Combine with pepper and mustard. Wisk in oil and vinegar to finish dressing. Store in closed container.

Add cranberries, pecans, feta and grape tomatoes to mixed greens. Toss with dressing when ready to serve. (be sure to shake derssing well before tossing in the salad)

[from Molly]