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Wednesday, December 29, 2010

Sue's Salsa

I don't have recipe for this, but here is what I do:

5-6 Roma Tomatoes
Red onion (1/2- whole depending on size and how much onion you like)
A head of clianto- pull off leaves
Cumin, Garlic Salt, and Lime to taste
1 jalapeno (depends on if you like spice or not)

Put it in the food processor and puree until you like the consistance

For a variation: you can add a can of fire roasted romatoes along with the roma tomatoes to make fire roasted salsa. Yummy! Just make sure to add in some extra spices and onion if you add the extra can of fire roasted tomatoes.


[from Sue]

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