Chicken Cordon Bleu

Just made my fav chicken meal tonight for friends.

Chicken Cordon Bleu

4 (ish) Chicken breasts (flatten w/ meat tenderizer) 

1 package of cream cheese

1 garlic clove

1 palmful of oregano

1 package of deli ham

1 cup (ish) of milk

1 cup of bread crumbs

1/2 cup of parmesan cheese

toothpicks

Preheat oven to 350. Mix cream cheese with garlic and oregano. Mix bread crumbs and parmesan cheese. Put milk in bowl. After you flatten the chicken, place ham on top, and put a spoonful of the cream cheese mixture on the ham. Roll up the stuffed chicken, using toothpicks to secure the chicken. Dip the chicken roll into the milk then dip into the bread crumb mixture. Place onto greased (spray) baking pan. Bake for 30 mins or until it's done. *Note that the chicken may have a pink color from the ham even though it may be done. 

I usually serve it with rice and green beans (tonight I also made squash - yum!) Enjoy!

[from Rene']