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Friday, June 11, 2010

German Pancakes

Here's my Grandma's German pancake recipe. She called it German pancakes because with war rations it was all they could afford to make (when you live on a farm and get free eggs and milk). Its super simple and easy to add extra stuff if you want to make it fancier




preheat oven to 400, and melt 4 tbsp butter in 9x9 pan while oven preheating
mix together:

1/2 cup flour
1/2 cup milk
3 eggs
pinch of salt



pour into hot pan (butter will rise to the top making it look really greasy). Pop in oven for 20 mintues (but do NOT open the oven in teh first 12 minutes or it'll flop). Serve golden brown and puffy with maple syrup or your hcoice of toppings..



(I've been known to add apple bits, raisins, vanilla, cinammon, chocolate drops etc. to this mix... )

[from Harmony]

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