Fall Pasta with Pumpkin, Sausage, and Sage

(If you don't eat pork, which we rarely do, I use chicken sausage and and add extra sage)




It's a Rachael Ray recipe, but this is a great place to get the perfect instructions...



http://foodiewife-kitchen.blogspot.com/2009/09/fall-pasta-with-pumpking-sausage-and.html

 
[from Raegan]