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Saturday, June 5, 2010

Spinach a la Charisa

My husband and I love this spinach recipe. I don't use measurements which makes it hard to share, but I can tell you ingredients.

  • Sour Cream
  • Onion Soup Mix (to taste)
  • Spinach
  • Shredded Mozzerella.

Just mix sour cream and some of the onion soup mix together. Then mix it in with the spinach. I use fresh spinach and microwave it for a bit so it's a bit wilted so it doesn't take up too much volume. Then put it into a dish and top with cheese. Bake until bubbly and cooked. I prefer it with cheddar cheese, but hubby likes it better with mozzerella.
Oh man, I'm going to make it tomorrow night.

[from Charisa]

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