Mom's Monkey Bread

This has been our family's traditional treat for Christmas morning for many years. I carried it over to my own family now.



Mom's Monkey Bread
3 pkgs frig. Biscuits (cheap ones)- cut into sm. Pcs.
¾ cup brown sugar
1 cup sugar
3 tsp cinnamon
3 tbs Karo syrup-light
1 stick butter
1/2-3/4 cup chopped pecans or walnuts (optional)




*Spray a bundt pan with nonstick cooking spray. Mix the sugar and cinnamon togetherin a small bowl and toss each biscuit pc. until covered. Then fill bundt pan. Sprinkle with nuts.

*Mix butter, karo and brown sugar together in a sauce pan and bring to a boil for 45 seconds. Pour over biscuit pcs.

*Bake at 350 degrees for 35-40 minutes. Serve warm.



We usually have fresh fruit salad, yogurt, etc.. and make it a light meal, as Christmas dinner is coming!!

[from Doodiebug30]