Chicken, Broccoli with Rice

Chicken, Broccoli with Rice



4 skinless, boneless chicken breasts
1 can Cream of chicken soup
1 ½ cups water

¼ tsp paprika

¼ tsp black pepper

1 ½ cups instant rice

2 cups broccoli florets (fresh or thawed)



*Cook chicken until well browned. Remove from skillet. Slice into thin strips.
*Stir soup, water & spices into skillet. Heat to a boil.
*Stir in rice and broccoli. Reduce heat to low. Return chicken to skillet. Sprinkle additional paprika dn pepper. Cover and cook 5 minutes, or rice is tender and chicken is cooked through.

[from doodiebug30]